Megan McCarthy’s creative culinary experience and enthusiasm bring healthy food to life!
Megan McCarthy’s creative culinary experience and enthusiasm bring healthy food to life! She incorporates highly nutritious Superfoods into an everyday healthy eating lifestyle while putting you at ease in the kitchen. As the original healthy lifestyle advocate, spokesperson and chef, she is also the Atlanta Botanical Garden’s Edible Garden Chef, creating culinary delights freshly harvested right out of the edible garden. She also teaches her healthy cooking and lifestyle classes at Whole Foods Markets, The Cook’s Warehouse, and Specialty Stores in Georgia. She conducts “Lunch & Learns” for corporate and small business wellness programs to have healthier, happier employees, businesses, and workplace environments. She is a proud Ambassador in Action for the Produce for Better Health Foundation promoting increased consumption of fruits vegetables for better health!
How to Make the Best Whipped Cottage Cheese Dip while Keeping the Beet!
I am always looking for trending recipes to try. I have been looking at Whipped Cottage Cheese Dip for some time so here we go! It is...Read More
Look Hummus! Our friend Baba Ghanoush is in the House!
We all know and love some hummus for a great appetizer to accompany your meals or to take on a picnic for something easy. I would like...Read More
This Creamy Broccoli Cauliflower Soup Combines the Best of Both!
Imagine getting the best of both worlds in one bowl of creamy, dairy-free soup! This combination of broccoli and cauliflower does just that in this delectable hot...Read More
Easy Oven Toasted Granola to Delight your Breakfast Repertoire
In an effort to keep it real, it’s time to be making your own granola! It is as easy as making a bowl of oatmeal with a...Read More